> ## Documentation Index
> Fetch the complete documentation index at: https://docs.salvidia.com/llms.txt
> Use this file to discover all available pages before exploring further.

# How to measure an event footprint

> A practical, step-by-step guide to measuring the carbon footprint of events using Salvidia.

An **event carbon footprint** measures the greenhouse gas emissions caused by an event over a defined period — typically from **build and bump-in** through to **pack-down and post-event waste**.

In practice, that means quantifying emissions from things like:

* Venue energy and temporary power
* Attendee, exhibitor, and staff travel
* Catering (food, drinks, packaging)
* Materials, signage, fit-out, and waste
* Freight, logistics, and sometimes accommodation

This page walks through a **practical process** for measuring an event footprint in Salvidia.

***

## The high-level process

At a high level, measuring an event footprint looks like this:

<Steps>
  <Step title="1. Define the scope and boundary">
    Decide what counts as “in” for this event:

    <ul>
      <li>Which dates and venues?</li>
      <li>Which activities and suppliers?</li>
      <li>Which types of travel (attendees, exhibitors, staff)?</li>
    </ul>
  </Step>

  <Step title="2. Create an Event assessment in Salvidia">
    In the app, create a new <b>Event</b> assessment and name it clearly, e.g. <code>2025 Expo – Main Event</code>.
  </Step>

  <Step title="3. Collect activity data">
    Gather real-world data from venues, suppliers, ticketing, and internal records (energy, travel, waste, catering, etc.).
  </Step>

  <Step title="4. Enter or import data into tables">
    Add or import your activity data into the event data tables in Salvidia (energy, travel, purchases, waste, etc.).
  </Step>

  <Step title="5. Review the results">
    Use Salvidia’s dashboards to check totals, scopes, and category breakdowns. Fill obvious gaps and refine assumptions.
  </Step>

  <Step title="6. Share and use the footprint">
    Export key tables and charts for sponsors, clients, internal reporting, and to inform future event design.
  </Step>
</Steps>

***

## 1. Define your event scope

Before you collect data, be clear on **what you are measuring**.

Questions to answer:

* **Which dates are included?**
  * Only live days, or also build, bump-in, and bump-out?
* **Which locations are included?**
  * Main venue only, or also side events, offsite functions, and satellite activations?
* **Which participants are included?**
  * Attendees only, or also exhibitors, performers, crew, volunteers, media?
* **Which activities are included?**
  * Travel, accommodation, freight, catering, materials, waste, digital activity?

Write your scope down in a short statement, for example:

> “This footprint covers the 2025 Expo held at the Main Convention Centre from 10–14 March, including build and pack-down days. It includes venue energy use, generators, attendee and exhibitor travel, staff travel, catering, freight, and waste.”

You can store this in the **notes or methodology** section of your Event assessment.

***

## 2. Create an Event assessment in Salvidia

In Salvidia:

1. Go to your workspace home.
2. Click **New assessment**.
3. Choose **Event** as the assessment type.
4. Give it a clear name and select:
   * The **event dates** (or year)
   * The **organisation** running the event
   * Any tags you’ll use (e.g. venue, city, edition)

Once created, you’ll see event-specific data tables for:

* Venue and energy
* Travel and accommodation
* Purchases, suppliers, and freight
* Catering and F\&B
* Waste and materials

For a quick overview of what data you’ll need, see **[Event data you’ll need](/platform/event-data-youll-need)**.

***

## 3. Key data categories for events

Most event footprints are built from a consistent set of building blocks.

<Columns>
  <Column>
    <Card title="Venue & energy">
      Electricity, gas, and on-site energy use attributable to the event, plus any temporary power like generators.
    </Card>
  </Column>

  <Column>
    <Card title="Travel & accommodation">
      Attendee, exhibitor, and staff travel; plus accommodation where appropriate.
    </Card>
  </Column>

  <Column>
    <Card title="Suppliers, freight & logistics">
      Emissions from exhibitors, contractors, freight, and major purchased services.
    </Card>
  </Column>
</Columns>

<Columns>
  <Column>
    <Card title="Catering & F&B">
      Food and drink volumes, menus, and packaging that can add up significantly, especially for multi-day events.
    </Card>
  </Column>

  <Column>
    <Card title="Materials & waste">
      Build materials, signage, fit-out, and waste/recycling generated during and after the event.
    </Card>
  </Column>
</Columns>

We’ll look at each briefly and how they show up in Salvidia.

***

### Venue energy and temporary power

Examples:

* Electricity used in the event spaces
* Additional heating or cooling required for the event
* Diesel or petrol generators for temporary power

Data sources:

* Venue energy reports or sub-meter readings
* Pro-rated energy use based on area or time
* Generator fuel logs or supplier data

In Salvidia, this lives in **Energy and utilities** under your Event assessment.

<Note>
  If the venue cannot give exact figures, you can use reasonable estimates based on floor area, hours of use, or comparison to similar events — but note these assumptions in your methodology.
</Note>

***

### Attendee, exhibitor, and staff travel

For many events, **travel** is the largest single contributor.

You may need to estimate based on:

* Ticketing/postcode data
* Surveys
* Mode splits (e.g. % flying vs driving vs public transport)

In Salvidia, travel data typically includes:

* Flights (by route or distance and class)
* Car and taxi trips (by distance or fuel)
* Public transport (by distance or spend-based estimates)
* Staff and crew travel

See **[Estimating attendee travel](/guides/estimating-attendee-travel)** for deeper approaches to travel estimation.

***

### Suppliers, freight, and logistics

Events rely on many third parties:

* Exhibitors and activations
* AV and production companies
* Staging, rigging, and event build teams
* Freight and logistics providers

Data options:

* Activity-based (distance, weight, fuel) where available
* Spend-based (amount spent per category) when activity data is weak

In Salvidia, these usually go into **Purchases and services** or **Freight and logistics** tables for the Event assessment.

***

### Catering and F\&B

Food and beverages can have a significant impact, especially:

* Meat-heavy menus
* High volumes of single-use packaging
* Long supply chains

Useful data:

* Number of meals served by menu type (e.g. beef, chicken, vegetarian, vegan)
* Drink volumes (e.g. beer, wine, soft drinks)
* Packaging assumptions (e.g. canned vs bottled, reusables vs disposables)

In Salvidia, this is captured under **Catering and F\&B** or as part of **Purchases** with specific F\&B categories.

***

### Materials, signage, and waste

Consider:

* Temporary structures, signage, merchandising, décor
* Carpets, flooring, and build materials
* Waste and recycling from build, event days, and pack-down

Data sources:

* Waste contractor reports (tonnes per stream)
* Supplier invoices or packing lists
* Internal estimates for key material volumes

In Salvidia, this appears under **Waste and materials**.

***

## 4. Enter or import data into Salvidia

Once you’ve gathered data:

1. Open your Event assessment.
2. Navigate through the **Data** sections:
   * Energy and utilities
   * Travel and accommodation
   * Purchases and services
   * Catering and F\&B
   * Waste and materials
3. For each section, either:
   * Enter data line by line, or
   * Use CSV import where supported to upload in bulk.

<Note>
  You don’t need perfect data for every category to start. Enter what you have, use estimates where necessary, and record assumptions. You can refine in future editions of the event.
</Note>

***

## 5. Review your event results

Once data is in:

* Go to the **Results** or **Dashboard** view of your Event assessment.
* Check:
  * Total footprint (tCO₂e)
  * Breakdown by **scope** (1, 2, 3)
  * Breakdown by **category** (travel, energy, catering, etc.)
  * Emissions **per attendee** or **per m²**, if relevant

Questions to ask:

* Does the split between travel, energy, and other categories look reasonable?
* Are there any obvious gaps (e.g. no waste data, no travel for a major exhibitor group)?
* Are any numbers unexpectedly high or low compared to what you know about the event?

Adjust inputs or assumptions as needed and re-check the results.

***

## 6. Use the footprint to drive decisions

An event footprint isn’t just a number — it’s a brief for **what to change next time**.

Common uses:

<Columns>
  <Column>
    <Card title="Inform sponsors and stakeholders">
      Provide a clear, honest picture of the event’s impact and how it’s changing year-on-year.
    </Card>
  </Column>

  <Column>
    <Card title="Design lower-carbon events">
      Use the breakdown to target big-ticket items first (e.g. travel patterns, catering choices, energy).
    </Card>
  </Column>

  <Column>
    <Card title="Support marketing and communications">
      Share key stats per attendee or per event, with enough context to avoid greenwashing.
    </Card>
  </Column>
</Columns>

You can export tables and charts from Salvidia to:

* Slide decks and board papers
* Sponsor reports
* Websites and sustainability summaries

***

## Quick tips for better event footprints

* **Start early** – Ask venues and suppliers about data **before** the event.
* **Standardise** – Reuse a similar structure for each event so you can compare editions.
* **Be transparent** – Clearly state any major assumptions or exclusions.
* **Improve each year** – Add more detail over time rather than aiming for perfection on the first try.

<Tip>
  Even a “good-enough” first footprint can be incredibly valuable for conversations with venues, sponsors, and suppliers. The key is to repeat and improve.
</Tip>

***

## Where to go next

* See the detailed checklist in **[Event data you’ll need](/platform/event-data-youll-need)**
* Learn how to **estimate attendee travel** in **[Estimating attendee travel](/guides/estimating-attendee-travel)**
* Explore **[Designing low-carbon events](/guides/designing-low-carbon-events)** to turn your footprint into action.
